Sunday, March 29, 2015

Savory Sunday~Lavender Lemonade


How to Make Lavender Lemonade
Combine ¾ cup of water with ½ cup of sugar in a saucepan.  Bring to a low boil and stir until sugar dissolves, remove from heat.  Add 3-4 organic lavender buds to heated sugar water mixture and allow to cool for 10 minutes. 
Prepare frozen lemonade as directed, minus 1 cup of water.  Remove lavender buds from sugar mixture, then pour sugar water into prepared lemonade and add fresh slices of lemon.  
For color (optional), mix ¼ cup of water with one drop of blue food coloring and one drop of red food coloring. 

For more info on this recipe here is the link to the original post :)
http://www.centsationalgirl.com/2011/06/lavender-lemonade/

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